An all-purpose savoury paste, unique fusion of 14 ingredients with fresh rosemary and thyme, Jarrah honey, balsamic vinegar, onions, spices, and their award-winning Black Garlic organically grown in Margaret River.
Perfect as an infusion marinade, stock for use in dressings, sauces and stir-frys, slow cooking and as a relish.
Hand crafted, small batch, gluten free, no preservatives, family owned and made in WA.
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